We were just passing through Switzerland from Italy to Germany, so we were still suffering from sticker shock at the other restaurants we saw ... so stumbling across this cafe, which was serving baguette and a board of sausage, cheese or both, was a win. We had the mixed board (avoiding the horse sausage just because) and it was enough for dinner for two people. We actually even took one whole sausage home with us for the next day (probably could've grabbed some cheese as well, but it was harder to transport.
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