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“Great dinner”
Review of La Poele d'Or

La Poele d'Or
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Certificate of Excellence
Price range: US$21 - US$28
Cuisines: French
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Restaurant details
Dining options: Reservations
Description: Cuisine traditionnelle - Bistronomique. Ambiance détente et sereine, convivialité autour de la cheminée, accueil chaleureux, service soigné, décor agréable, agencement confortable mais aussi, une salle de jeux pour les enfants et parking réservé à la clientèle du restaurant. Nous proposons un menu à 35 €uros, composition de votre menu choix dans la carte : entrée – plat – dessert, un menu enfant à 10 €uros. Un menu spécial fêtes (St Valentin, Pâques, Fête des mères, Fête des Pères). Nos menus changent régulièrement, afin de vous faire découvrir notre cuisine qui est celle du marché et qui se conjugue autour des produits de saison, mais aussi selon nos coup de cœur, et dans la mesure du possible, sur un approvisionnement local ou rapproché. Nos propositions, mettent l'accent sur le goût, la présentation, l'originalité ou la découverte. Nous serons heureux de vous accueillir, et de partager avec vous ces moments de détente et de dégustation
Reviewed 5 August 2017 via mobile

Went there for dinner on a Friday night. Good thing we booked as it was full. Food was really good and well presented. The owner knows the menu by heart and explains all the dishes very well. It's clear this restaurant is manage by people who want to serve excellent food and want people to enjoy it.

Thank Ludo-Owen
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (492)
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3 - 7 of 492 reviews

Reviewed 24 July 2017 via mobile

The food is excellent, each plate is special, there is lot of attention to details and presentations. The portions are big, with a starter and a main course you are totally full. Service is perfect, the Madame that received us was very kind and professional. There is a menu at 35 euros with a starter+main dish +dessert and it totally worth it!

Thank Massimo S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 June 2017

Meounes - les- Montrieux is off the beaten tourist track.It is a very unpretentious village with a local feel and you would not expect to discover a restaurant of excellence.When you walk off the street into this little haven it is a total surprise.The ambience is intimate and the decor elegant
You only have admirationfor the owners - chef and patron - started from scratch two years ago and built it up to this level singlehandedly within a year.Why?The food is innovative and of the highest quality - the servings are generous and by no means fussy
However the key to its success is the patron - she has personal skills like no other restaurant we have experienced - she is hands on works all the tables yet at the same time gives you undivided attention and makes all diners special.She has incredible situation awareness - she heard a fork drop from 10 metres away but before the table could request another she had already provided it.
Alas the three course dinner menu is 28 Euro - hard to beat

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Thank petesaund
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 March 2017

last time we were there we had fois grass au figues. Yummy we had star treatment as not many in. Very friendly people (owner I think); Will go back soon

Thank John R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 13 February 2017

The place is small and cozy, clean environment and elegant service. Better to book a table since they cannot take too many dinners. We were greated with a smile and explained the dishes,from time to time a waiter/waitress asked us if everything was fine.We also got a recommendation as for pairing wine with foie gras with was interesting. We were 4 and 3 of us took the menu a 32 euros. Their signature dish is the foie gras, which was indeed good but the bread that came with it was very uncomfortable to eat.It was too dry and hurt the teeth.
My love one ordered from la carte and he enjoyed his salad (gourmande) but I went for the salmon tataki and was not the best option.There's my lesson of not ordering "japanese style" plates in a french place. One should stick to the place's strength. They were very far away from real success with it, noodles were completely overcooked and the salmon was simply ok. It wasn't a bad dish at all but I bet you have better things in the menu. Anyways, the desserts were interesting (we went for the house's proposal of several little things). Overall, it was a nice experience.

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Thank AdelineJim
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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