We called in for Sunday lunch and both ordered the roast - one with meat one without (for the vegetarian). I still can't quite work out how the vegetables had been cooked. They looked as if a blow torch had been flashed across one side to create the roasted look. Sadly, the carrots cooked in this style could have been sucked up through a straw, they were so soft! The roast (!) was very disappointing.
Latte coffee came from a self service machine and was neither tasteful or hot!
Sweet was an Easter cheesecake which was delicious.
Service was excellent and very speedy.
I would return, but not for a roast or a latte.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.