We booked this restaurant for Sunday lunch this afternoon.
Absolutely excellent. The food the service the owner.
I had the fried mushrooms which were heaven afterwards the tortelloni and a chocolate mascarpone dessert.
The restaurant itself is beautiful, internal stone walls and a wonderful terrace which Was unfortunately full so we could sit out on it.
As the restaurant was full to capacity we had to wait a while to be served for which the owner excused the fact more then once.
The wait was well worth it.
Will definite be returning to try the rest of the menu !
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