We dined here after receiving a couple of coupons from the Doolin Hotel for glasses of craft brewed ale produced by the Pub. The Doolin Red Ale was superb, as was our dinner. The super salad was large enough to split between the two of us, and was prepared with fresh lettuces and other veggies grown in a hot house on the hotel premise. The BBQ ribs were a pleasant surprise, meat falling off the bone and a delicious sauce. This was, simply, the best pub food we have eaten. The atmosphere is fairly typical for an Irish pub, and service was quick and attentive. All in all, this was a very nice experience in a small Irish town that exceeded our expectations.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.