Had a late lunch at Harry’s with their awesome variety of pies. We had the tiger beef pie, the mash was great with the tasty hot pie filling and crispy crust. The best part was having it on benches overlooking the waters and naval ships, in the cool fall weather.
Bonus for the kids was being able to feed the birds with bits of pie crust and chips. Harry’s still maintains its no frills rustic charm after all these years.
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