Great American diner concept in Sydney's south/east yet it's more like a RSL bistro with a few menu items that you have to order and collect at the bar. It's nothing like an authentic diner you'll find in USA. Affordable pricing but we weren't impressed with the two main burgers - Churchill burger was too greasy and the fried chicken burger had no hint of southern flavours. The venue is my local and I would like to support it but after last night's unsavoury experience, I'm afraid to go back.
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