A small group of us went to dinner before a fringe show on a Saturday night. We were seated later than our reserved time. Excellent wine list. Courteous staff. We really enjoyed the food but portions are a bit small. I ordered the special pink snapper fish and only had 3 small filets on the plate with 3 asparagus spears. Everyone at the table agreed it looked quite pathetic. The halloumi with sesame and honey was good. The crab pasta and gnocchi were both delicious. We all enjoyed the atmosphere of the restaurant. Too bad they don't have a larger area for customers to have a drink while you wait for your table. We had to go across the street before our reservation.
But I will definitely go back again on a weekday evening.
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