Last minute booking for a catchup with friends. We shared a banquet menu so we could taste some of the dishes. The fish tacos, salmon carpaccio, soft shell crab, and scallops were an absolute standout. All 6 of us loved these dishes. The rest of the dishes were good with the exception of the wagyu beef. It was unpleasant to taste and the texture a little slimy. The atmoshphere and noise level was good for our group, we all had fun. The wine and drinks menu was reasonably good. Desserts were relatively simple. The service was friendly, prompt and efficient - not always easy on a busy evening. I would go definitely go back to dine.
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