My partner and I drove about 20 minutes from our hotel to check out this place, and we were THRILLED. The servers and the chef (all women) were incredibly friendly, welcoming, and helpful, and every single plate that came out was clearly made with equal parts love and deliciousness. We had the truffle sampler antipasti, I had roasted pumpkin and cod, he had the best veal fillet he had ever tasted, and we each had pasta as well. Of course, we got desserts and coffee, too. This is one of those rare places that I don't think you could go wrong ordering ANYTHING off of this menu. This town is tiny, but well worth the drive from anywhere in Italy. It also has the prettiest public park I have ever seen about three blocks away.
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