We have visited the restaurant for dinner with friends.
Atmosphere is very stylish, old cellar with modern twist. Friendly atmosphere with cozy lights, Relaxing nice music. Loved it all
After we decided to try appetizer sets we were all amazed by the fantastically perfect combination of all tastes. The only thing I was sad, we did not found this place earlier. The Vine was recommended but the owner- waiter, so it was also fantastic. Mostly all our food was experience of best food, which we only had in few restaurants in France with Michelin stars. So please do not go if you expect fast food, its fresh made with knowledge and love. I saw some people complained about service. Must admit its nto regular trained person, but if you have a feeling like you are at someone’s private vine cellar or castle and the owner offer you food and drinks. This is how we felt.
The burgundy duck was so fantastic, that we could not stop making sounds and compliments to the chef..
The desert we also chose smth new and interesting.. Dried plum with nuts and some maybe mascarpone. Not sure that it was but it was so perfect, that we had no worlds to express it..
Overall please come see and experience real perfect food. Best place here for sure.
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