My wife and I walked down from our hotel, looking for a lite dinner. We made a good choice. They have a terrific tapas menu and we enjoyed each of the dishes we ordered. We had the Salteado de Setas (sauteed wild mushrooms), Gambas al Ajillo (shrimp with garlic), Patatas Bravas (crispy potatoes) and Albóndigas (lamb meatballs) and they were all great. We also has a couple of their specialty drinks, which I'm sure change regularly.
The service was very good, attentive and timely. The atmosphere was relaxed and the decor fit the atmosphere. Overall, a very good dining experience and recommended.
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