Mezzaluna seems to have taken the concept of fine dining to a whole new level of fabulosity - from its top-notch location at the 65th Tower Club of the legendary Lebua State Tower in Silom Road, to the opulent décor of the restaurant and all the way down to the exquisitely decadent cuisine prepared by world-renowned Chef Ryuki Kawasaki. To celebrate our wedding anniversary, my husband and I had an amazing dinner at Mezzaluna, which turned out to be a beautiful symphony of flavours, aromas and textures. We even got a bonus serenade by their lovely violinist and served a special anniversary cake. Of course, the overall experience would not have been as magical without the outstanding service of the restaurant staff who pampered us with their hospitality and warm smiles as they took us through a wonderful gastronomic journey with each course served. As if the wondrous food isn't glorious enough, try looking out of the glass window for an unobstructed view of Bangkok City laid out below in a blanket of lights and cacophony of sounds you know no other place in the world can give you as intensely - and you'll know what I mean. Mezzaluna is an expensive restaurant but after the top-rated dining experience we were served with, I'd say it's worth every single Baht.:)
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