The menu offers a very large variety of vegan items with gluten free options and the possibility to seat on the floor makes it even more amazing.
The only negative point is that, the staff has a kind of a random attitude and their skills for the job is also kind of random (for exemple not knowing what is gluten when you sell gluten-free food) or as a part of the healthy concept they propose, they wrote in the menu that coca cola is bad (yes it is) but selling alcohol on the next page is ok? And if you want to go all the way with your concept, don't propose vegetarian options. Because no, eggs an cow milk are not healthy.
And maybe trivial but, or everyone take off their shoes, or no one, but the whatever mix the staff do just give dirty feet for those who took them off.
(There's the vegan restaurant Mango just few doors up the road that found a really good way to make everyone take off their shoes, by writing it on a paper... Think about it guys)
I give five stars anyway because it didn't prevent anyone to enjoy the food.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.