The lychee martinis here are the best anywhere, just fabulous - but you pay for them.
The Thai food is fresh, clean & everything you could want is on the menu. We had spring rolls, Larb Gai, satays, jungle curry, green vegetables & western desserts.
A very Thai setting with great wines.
It was a great night, but for four adults & three young children, the bill was $500 Australian. Ouch.
Fabulous, but not sure the prices are worth it.
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