Wonderful steak restaurant located in the Royal Cliff Resort. Our party of six had no trouble getting a table right away. The menu was very good with a wonderful wine selection at reasonable prices. The scallop appetizers were outstanding with a wonderful mustard sauce and a few greens. For the main course I ordered a wonderful cut of Australian sirloin, which was cooked and seasoned perfectly. Top it off with a nice chocolate cake, ice cream, and a tawny port and the meal was complete. Several of my colleagues ordered the New York Strip - cut to your specifications at the table - and others ordered the lamb. Everyone was very pleased with their selections. The staff was wonderful and the restaurant itself was very pleasant to dine in. Highly recommend it for a good steak dinner and wine.
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