WONDERFUL restaurant, ethic concept with local organic products and of course.. the homemade cheeses and craft beers! We tried 2 pizzas, a tiramisu and the original camembert ice cream. Seriously, it was an amazing experience ! You can see the working and the team is smiling and very passionate. Congratulations for the owners and all people in this restaurant! A special dedication all for the team behind the pizza ovens, in the kitchen, waitresses, and the manager! I would have not imagined to live a very good Pizza experience! Next time, I will try salads! Thanks Mireia and Quentin from Spain and France
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