Highly overrated place (dirty cutleries, broken plastic cups, heavily marinated meats, not very fresh seafood, very slow staff, etc). I was seated at 7:20pm but most of food was already gone and never topped up. I couldn't understand how they charged a full price when there were only 1/3 food left (including desserts & fruit). Still want to try? Then go early, well before 6pm.
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