Arrived in Beirut during the first warm weekend in Spring and enjoyed the sunny outdoor seating. The weekend was packed (and fun) so we went back on a quiet Monday, when we got special individual attention from the main chef, Fadi, whose parents live in Rome. As you might expect with his background, Pomodoro served excellent pizza and pasta; next door, at a restaurant by the same owner, Fadi has introduced sushi. For dessert, we lucked out and got his freshly made tiramisu. Wow.