This place is a must visit - the busy stream of customers both local and tourist all appear to love the fare at this boulangerie.
Seats can be hard to get, but the delightful croissants, cakes, pastries and savouries are heavenly.
I got the large pistachio macaron and cheese croissant. The croissant was crispy and light. The cream and strawberries in the macaron were so fresh. It has pretty much ruined every Australian bakery for me (where I'm from).
A tantalising baked goods journey for your taste buds and foodie heaven.
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