I recently ate at Kilo with a small group and that meant we could order a selection of dishes and try them all. We tried the Wasabi tuna tartare, the truffled tai yuzu roll, chicken bulgogi and the prawn ravioli, spicy duck and pomelo salad and the broccolini, the goats cheese gnocchi and the bbq pork ribs. For dessert we had the churros and the chocolate lava cake. We especially loved the duck salad, the gnocchi and the ribs and the desserts were incredible. What was even better was that we had the early bird menu which included drinks at 2 for the price of 1. It represented incredible value given the quality of the ingredients. The room was very cool, we loved the atmosphere of the restaurant and would go back if we find ourselves in Singapore.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.