Came with a couple friend and I couldn't be more disappointed.
Food was stale, old papadums that were definitely stale.
Chicken tikka was flavourless, I suspect again as it wasn't fresh. Texture wasn't right maybe microwaved
Shocked this place has (or had) a Michelin star.
Over priced almost $600 for 4 adults, sharing 2 entrees 2 mains and rice, and dessert , wine list ridiculous high price for average bottles.
Service was sloppy and slow, dropping water on me.
Ambience tired and sad with lights out.
Probably the worst Indian I've had in Singapore, if not anywhere. Many much better, not to mention cheaper, options out there.
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