Reservation made on the same day for Maguro Donya Miura Misaki Kou Sushi and dining at Suntec city level 3. They are specialized in maguro. Tried a few of their dishes. I am not a Japanese hotpot person especially when it comes to fish but to my surprise, the maguro in the nabe was very fresh, big chunk and no fishy smell. The Sashimi slices on the sushi were quite thick. Great experience except that there seems to be something missing as regards to the ambience. Maybe it’s too open. Give it a try if you are into tuna instead of the usual salmon.