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“Delicious lunch for one person”
5 of 5 bubbles Review of Lewin Terrace

Lewin Terrace
Ranked #253 of 10,496 Restaurants in Singapore
Certificate of Excellence
More restaurant details
Restaurant details
Good for: Special Occasion Dining, Business meetings, Romantic, Groups
Dining options: Dinner, Lunch, Outdoor Seating, Parking Available, Private Dining, Reservations, Seating, Serves Alcohol, Waitstaff
Beihai
Level Contributor
16 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
“Delicious lunch for one person”
5 of 5 bubbles Reviewed 2 weeks ago via mobile

Walking along the Canning park to wait for next Battlebox tour. Found a nice Japanese and French fusion cuisine restaurant in the park.
They offer 2 courses set below SGD 40, 4 courses set below SGD 80 and full set over SGD 100.
Tried the 2 courses set lunch outdoor alone. A French guy brought me the fresh bread on hot stone, which was tasted very good. He also explained the cooking and ingredients of my dishes. A nice and funny guy.

Visited April 2017
Helpful?
Thank floipy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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108 reviews from our community

Visitor rating
    63
    30
    10
    5
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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Japanese first
  • Spanish first
  • Any
English first
Singapore, Singapore
Level Contributor
150 reviews
108 restaurant reviews
common_n_restaurant_reviews_1bd8 268 helpful votes
“Great Service, Interesting Good Food”
5 of 5 bubbles Reviewed 2 weeks ago

came for dinner, and we tried both sets, and opted to pair the meal with 2 sakes from the ala carte menu. the japanese sake sommelier was very knowledgeable and friendly, and patiently went down the list to share each sake, as well as provide his own recommendations based on our tastes. each dish brought out was unique and delicious. the ambience was romantic, which explains why this place is often chosen as a wedding venue. a truly enjoyable experience

  • Visited April 2017
    • Value
    • Service
    • Food
Helpful?
2 Thank geraldchan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Singapore, Singapore
Level Contributor
33 reviews
32 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
“soothing ambience, good servive”
5 of 5 bubbles Reviewed 3 weeks ago

I had made areservation for 4 but subssequently amended the reservation to 5. However when I turned up, the table set for us was only for 4.
In spite of the confusion, the table was quickly set up again to accomodate all of us in double quick time.
Food was delicious although nothing really stood out this visit.

  • Visited April 2017
    • Value
    • Atmosphere
    • Service
    • Food
Review collected in partnership with www.chope.co

Helpful?
Thank Kitty4433
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
SG
Level Contributor
9 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
“Another great experience with Chef Matsumoto and * pastry chef from Japan”
5 of 5 bubbles Reviewed 3 weeks ago

The restaurant is set on a hill amongst the vegetation in Fort Canning; just less than 50 steps from a car park at the foothill in-between a stamp museum and the masons, low and behold a black and white bungalow appears. This is our return visit to Lewin Terrace 3 months ago in January 2017.

The menu at Lewin Terrace is generally Japanese-French cuisine. On this rainy day, we had lunch as part of World Gourmet Summit Epicurean Delights, where Chef Matsumoto culinary expertise was paired with Pastry Chef Kiriko Nakamura from Japan. Both delighted us in-person and in their cuisine!

Chef Matsumoto presented 3 dishes comprising Mont Blanc with Wagyu beef, Japanese influenced bouillabase, and main course of beef onion rice. Chef's Matsumoto rendition of Mont Blanc starter was rather unique where chopped marinated Wagyu were covered with stripes of potato made to pasta. To us, this dish is what you could find in an established fine dining restaurant, with Michelin stars.

Next two were desserts presented by pastry chef Kiriko. First dessert was combination of sorbet-like fruits, herbs (basil) best consumed with your fastest fingers. Second dessert was an array of strawberries and cream compliments of Sakura season. Great dessert and effort!

Lewin Terrace serves wines from Japan which is not common in SG. Their head sommelier Axel was helpful in explaining the wine pairings including details such as the grape varietal, alcohol strength and history of the chateau.

Overall we will be back for the food and wine, but will skip the still/sparkling water at S$8 per pax that was tad steep.

  • Visited April 2017
    • Value
    • Atmosphere
    • Service
    • Food
Review collected in partnership with www.chope.co

Helpful?
Thank Weiboon
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Level Contributor
16 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
“Outstanding Wedding Venue ”
5 of 5 bubbles Reviewed 4 weeks ago via mobile

After evaluating many different options my partner (now wife) and I settled on Lewin Terrace as our wedding venue. Lovely venue in the heart of Fort Canning Park and with a nice balance between indoor and shaded outdoor spaces - what more could you ask for.
Right from the start, our two in-house professional event planners, Shima-san and Chong Hwee, stepped up to the plate and helped us begin to coordinate the many elements that would be essential in ensuring a successful wedding. Outstanding attention to detail and valuable guidance all round gave us confidence we were in good hands. This attention was maintained all the way up to the day itself, leaving nothing to chance.
The day itself passed by in a blur for us, but the feedback from all of our guests was universally excellent - it was an absolutely sensational event and the quality and presentation of each and every dish was perfectly cooked and delicious considering the number of guests involved.
As much as everything truly did exceed our expectations, what was most impressive in my view was the astonishing performance from Chef and his brigade - each dish was executed perfectly, from Hokkaido scallop to Japanese Wagyu, everything was plated beautifully and truly delicious.
Highly recommended for events both large and small - I actually returned to celebrate my birthday only 3 weeks after the wedding!

Visited February 2017
Helpful?
1 Thank RBRG10
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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