We went for a dinner as a special occasion, however we were scared off by the menu. The waiter claimed that everything was from a local origin. Our cocktails couldn't be prepared in a regular way as the limes of the island were out. Hey, I appreciate their concern about the local economy but their prices are - at least - the double of what one pays in another "recommended" place. I have experiences with tourist traps (unfortunately) and could see through their effort. I would avoid this restaurant.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.