The ambenience is good. Well located and close to inox, hence should do well provided they keep up their standard. Since the franchise is of Punjabi cuisine, the interiors should have been tradional. Anyways we tried black dal, butter chicken, breads like butter nan, tandoori rotis and starters like gilafi kebabs, rampuri kebas, The best was gilafi kebabs...... perfectly done. So thums up to that. Overall a average restaurant but i have high expectations since the franchise owners are a reputed hotelier and I am a foodie and a punjabi.
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