Breakfast: The fruit salad was fresh and had some kind of strawberry coulis dribbled over the yoghurt (insert drool here). It was also swimming in the sweetest passion fruit juice... YUM. The breadbasket was rather large and could have fed 2 / 3 people. The jams... oh so good. Everything was quality.
Dinner: Entrees and mains were to die for with the winner being mums Cordon Bleu. Perfectly cooked. She is allergic to mushrooms so they substituted with an asparagus sauce instead. They also made fresh duck spring rolls as the pre-made ones had mushrooms. We were given free dessert which was an espresso semifreddo- again delicious.
The staff are attentive and welcoming. The staff are extremely well trained and accommodating here! Straight off the bat they asked about allergies and also informed us what dishes were unavailable.
5 star service. The price is moderate and cheaper than I would expect for service, cuisine and location / ambiance of this calibre.
I just moved into a house down the street from this place so they will be seeing me more and to boot they offer a day pass for the pool if you buy lunch.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.