We went to oztoklu on a recommendation and were not disappointed. We were told it was in the fish market but you have to go through an archway to the vegetable market to find it. It's a tiny place, just 6 tables, and run by a father and daughter. She walked with is through the market and helped us pick our fish and took it back for her dad to cook. While we were waiting she talked to us and showed us photos of her family and tried to teach is Turkish phrases, it was like dining with friends. The food itself was faultless! We had lots of small dishes, chilli an garlic prawns, calamari in white wine sauce and crispy calamari, then salmon and sea bass. You couldn't get fresher unless you caught it yourself. A very enjoyable and unique experience, highly recommend going!
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