Brand new hotel, modern and clean rooms (rain shower!), some with views of Mt. Fuji. From the first phone call with the front desk/reservation staff who helped us use points to upgrade to a club floor room and put a note about a special occasion, to the Milano restaurant staff who called to ask about our dietary restrictions so they could prepare a vegetarian-friendly course meal, to the staff who on arrival escorted me from the parking entrance up to the club lounge, the staff of the Hyatt Regency Yokohama went above and beyond to provide five-star, personal service. Thanks for a perfect staycation.
Room for improvement: While Milano was able to prepare a vegetarian-friendly course dinner with a few days' notice, there wasn't much attention paid at either the lounge happy hour or the buffet breakfast to offering or clearly indicating dishes that contained meat/fish. For example, there was a quiche at breakfast that the staff assured us was vegetarian -- but when we cut it open to double-check, sure enough it had giant chunks of meat inside. More care and training would help kitchen and service staff to understand and cater to vegetarian/vegan dietary restrictions, which would go a long way toward improving the experience of guests with those preferences.