Was in between ship visits and found this restaurant while out exploring. Staff were friendly and steak selection was excellent. Meat was cooked to perfection and the price was reasonable. Enjoyed the menu and service so much went back the second day and ordered the same steak and will again the next time I am in Naha Japan.

Review driven, I sought this steakhouse chain out for a positive deviation from the local, traditional food. Okinawa beef has a good reputation and the delivery here was of decent quality. We chose the 550g L-bone steak to share, which was flavoursome...but a great deal of fat. Good, basic feel, with the waitstaff very helpful.

Food was very good. Cooked to perfection. MY complaint is the portions were a bit on the small side. I'm from Canada and could have ate more. That certainly doesn't take away from an excellent rating though.

After a week of Okinawan food, I needed a steak. This restaurant offered a good selection of steaks, however many (like the T-bone) were sold out. Beef is a premium so be prepared to spend top dollar. The T-bone is about $45.00. I had a New York Striploin. It was $32.00. Comes as ordered and is cooked on a cast iron skillet brought to your table. The service was very slow and a couple of times we had to seek out our waitress for service. I probably would not return but I was in steak withdrawal :)