While visiting KL and looking for a special type of restaurant, our search lead us to culinary pleasure and what a p,erasure. We went for Iftar yesterday, the place was full which was first great sign, then we were greeted by the friendliest most knowledgable staff of their menu and suggested options and choices to go with. We weren't sure to go a la cart or try the iftar buffet and we opted for the buffet. Amazing tastes and aromas. Almost your taste buds dance wondering where to begin and what to try. They had their own fusion and creation of mandi and zandi to introduce (zandi) truly delish. Then they had 2 different rice dishes one with choline and other with seafood....while rice is rice the taste in every dish was unique in its own favors and spices. Then came the okra stew one of my absolute favorite as I love stews for Ramadan and okra is my favorite. The pasta variety and especially the one with the bashamel sauce was to die for. Then you get the salad and yogurt salad that goes with the rice dishes. Saving best for last their out of this world durian ice cream.
With the amazing polite staff the place has, with a buffet that is as magnificent and generous as this buffet, and with ambience and hospitality you rarely see In restaurants these days, It is my pleasure to give you my own personal Michelin star. Thanks for a memorable iftar in this beautiful town,.
Sincerely Ramadan traveler
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