located down a side street this non descript eatery is more substance than style. With its plastic chairs and portable heaters stationed throughout the restaurant. We ordered the Terriaki chicken pizza which was deliciously topped on a wonderful base. Our teenagers ordered the bolongnase dish and for dessert we enjoyed the tiramasu and creme brulae which was also great value at 700yen. The alcohol prices were quite reasonable and the English speaking service prompt and friendly.
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