We were brought here by locals we met for the best seafood on the island. The ambience of the restaurant is absolutely amazing for a quiet dinner but as soon as the food showed up nothing else mattered. This was by far the best seafood we've had. The service was amazing and filled with sarcastic jokes. They even showed us how to eat fish properly in Havr which is apparently covered in olive oil and using fingers until only fish bone is left. If you are open to trying new things, I highly recommend talking to them and letting them choose the meals
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