Went with a party of 6 on Friday night started with the MUSSELS WHICH HAD BEEN RECOMMENDED outstanding, delicious, a meal in itself enought to pass around I may order a bowl to go next time ------the other appitizer fried calamari was also good and a generous portion to pass around the table, the service was excellent and the house wines were excellent and served with a generous portion as well. . The soft bread rolls are served witha garlci sauce butter and you could make a meal of them --the entree of tuscan lamb and Spaghetti carbonara and pasta pescatore were excellent and filling but we still tried dessert which we choose as Tiramisu. I am a Tiramisu affectionao so I will say tht most would be pleased with this dessert and for some it would be adequate but for me it lacked sweetness and not enough marscapone next time I will try the creme brulee
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