Two of our party of four ordered a steak, were asked how they wanted it cooked, and asked for it "medium well". It arrived cooked "medium rare", one battled on regardless, the other sent it back and asked for it to be cooked more. The same steak came back still cooked "medium rare", with blood running from it onto the plate. He left his meal. The bill came with both diners charged for their steaks. Poor, poor form.
The other diners had delicious hake and fries.
A beautiful location, great wine tasting, fun golf pitching.
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