A very professional looking place that serves large portions of well made food. I love the open kitchen - whole kitchen - atmosphere. You can rest assured that the level of cleanliness is top notch here.
The staff is very helpful, the pace is quite continental the portions are definitely Porteño in size.
a hit: fried calamari topped with greens
a miss: one beer on tap one be nice, especially if you serve fried food.
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