In a country with such delicious steaks, who would have though a chicken dish would be such a highlight...
A little light on for English, but who cares, the waiter's poor English, my poor Spanish, a few hand signals and pointing, and the Galeto was ordered..
so succulent and delicious, and in a town with not many options, do yourself the favour and get well fed for an acceptable price..
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.