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“Best meat ever”
Review of Alto el Fuego

Alto el Fuego
Certificate of Excellence
Cuisines: Argentinian
More restaurant details
Restaurant details
Dining options: After-hours, Breakfast, Reservations
Description: Abierto de lunes a sabado de 12 a 15 y de 20 a 24. Domingo cerrado
Reviewed 15 February 2018 via mobile

I took ribeye and this was so amazingly good and tasty with so much flavor. 500 g shared by two, was recommended. But probably easy to eat this delicious piece just because it's sooo good. Small and cozy restaurant in down town.
Best in Bariloche!!

2  Thank Caroline B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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25 - 29 of 2,865 reviews

Reviewed 11 February 2018

Ok, the fish was fantastic. That being said, the ambience was lacking for what is rated as the best of Bariloche. The bread brought at the beginning of the meal was cold and almost stale — if they are going to bring bread at the start, it should leave a positive impression.

Thank Leah S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 February 2018 via mobile

Excellent place to enjoy your steak.

In case you decide to share a steak and you like juicy rare medium meat ask them to prepare it as one piece instead of one split in two.

Nonetheless a must to visit!




I

1  Thank Rik H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 February 2018

The menu is simple and clever. They do meat and they do it really well. Very generous serves of it too. We sat outside on the terrace on a shared communal table. Service was attentive though the order in which diners were fed was rather haphazard. One fellow at our table was fed very quickly, we were last even though we ordered well before he did. That said, staff were so friendly and amiable there could be no real complaint. After declining dessert, but after hearing conversation regarding having helados, the waitress even recommended the best ice cream parlour in town.

1  Thank AMP070866
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 February 2018

Needless to say,one needs reservation,because people read tripadvisor and know the place is very good! We found it outstanding just like many other reviewers.Hope the will maintain the good service and excellent food.

1  Thank gdi2011
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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