I was blown away by the food in Masterson's. I had an American colleague arrive into Dublin on a Monday evening in late August and decided to take him there. We were not dissapointed it was a fabulous meal. We ordered a fillet steak and a surf n turf with some sides. And took 2 pints of creamy Murphy's porter with our meal. The meat was melt in the mouth and so we're the prawns and sides all perfectly prepared. Our server was very friendly and helpful. My US guest said " just like being in downtown Chicago...except you don't get the Murphy's there" An excellent restaurant and only 10 minutes from Dublin airport!
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