Went for dinner and sat inside this very attractive restaurant but there is a lovely terrace too. Staff very friendly and we were greeted by the manager. Ordered the hosuse margaritas which were tasty but different! Food was very good salads were really fresh and we both had chicken with pecan crust which were good. The soufflé was to die for. The only criticism was the waiter bought our entrees to the table before my wife had finished her first course. This should not happen guys. However, I would recommend this restaurant to everyone, one of the nicest places we have eaten in in California.
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