Six of us had the set banquet dinner which proved to be a wise choice because of the variety of dishes. We dined early so service was excellent, but even when the Friday night crowds arrived we didn't notice any significant delay. The home made bread and dips were a great starter but pace yourself on the bread as there is a lot to follow. We enjoyed all courses because even if you didn't like a particular item there were always at least two other choices. For me the seafood was my top dish with the bbq prawns and tender calamari however the lamb and chicken dish wasn't far behind. Thank you Costa and the team for your friendly and efficient service and suggesting the Pinot Gris which complimented a very good meal.
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