This small restaurant just north of UF is a nice alternative to the usual American Mexican restaurants. They have a great selection of burritos, tacos, enchiladas with your choice of fillings. I had the pork which was a pulled pork with cabbage and tomatillo salsa. It was flavorful and not too saucy or greasy. The tortillas are not stiff and heavy but thin like they are made from phyllo dough only thicker. The guacamole was also good. But to add to the appeal, they have a great selection of beer both On tap and in the bottle. Not just common beer but microbreweries and full bodied beer. The restaurant was clean and staff were efficient. A great combo!
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