Went there for a lunch with relatives. We ate at the screened-in porch, The food was good and hot, although it was a pretty long wait, despite the fact it was not busy. I built my own burger with bleu cheese and bacon - pretty darn good. Plus they make their own chips.
Wife had the chicken salad wrap which was good and the chef's salad was huge.
There are a number of items that sound really good - from the HokieMelt to the Cheesy Cauliflower Bites. They also serve gator. we will be back.
BTW, they also have a stage inside with entertainment on the weekends.
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