My daughter came for a visit and wanted to have dinner in Naples. My husband suggested this restaurant as we have had great dining experiences here before. We made reservations and had a cocktail at the bar as our table was not yet ready. After tip, 2 glasses of wine and a cosmopolitan our tab was over $50. Not the place to come if you are on a tight budget. Dinner was delicious. I love their bread basket which includes a really good lavash. We shared two appetizers, a lump crab meat cocktail and a Caesar salad. My daughter had a tenderloin medallion with lobster tail and my husband and I both opted for a bone in rib eye. We added an gratin potatoes and green beans. Unfortunately we had no room for dessert.