I have to say that since we have discovered Scrambles , we have given up cooking . We have had many family meals at Scrambles and I believe I have the MENU now memorized , having tried just about every thing on it but when it comes to the Garden Delight Omelet with the sour cream on the side .... MAKE MINE A DOUBLE SOUR CREAM . For those that crave meat with you breakfast or lunch just order a side of the best prepared bacon the way you like. I prefer mine nice an crisp . This morning our Server " RYAN R. told us that they had added Tater Tots to the menu and they arrived hot , crisp and fresh . But I'm a down home boy that still love my grits and they make the best . You're sure to meet the owner " Barbara " as she tries to greet each and every customer with a smile. All the staff is wonderful ..
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.