Nice place if you enjoy immensely over-priced artery clogging peasant food presented as if it were haute cuisine. Yuk! Sat at the bar to avoid a 40 - 50 minute wait. We split the massive Sausage and Waffle Benny. The sausage(s) were spiced grease balls. An artery offensive Hollandaise sauce destroyed an otherwise yummy cornbread waffle. Side syrup was a faux maple type liquid interestingly called "cane syrup" on the menu...hmmm...think iHop here. We added Biscuits and Gravy as a side. Equally fat saturated and essentially tasteless. The worst part of it all? The food came out COLD. Yeah, it was a busy Sunday morning, and the "manager apologized (NO offer to make it right, however), but don't they know the day of the week? The ironic part of this experience.? It was so expensive it made us forget how bad the food was.
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