We had the best time and the best food last night. When we got to Bernini, there was a little wait, so we went to the bar and we're pleased to find happy hour lasted 15 more minutes and they had $3.00 martinis! The bread they served at the table was a delicious rosemary bread served warm with whipped butter. Some had a salad before, but I chose the soup of the day which was a brothy, chicken soup with vegetables and a touch of honey. It was quite tasty. We all four had something different for entrees and shared tastes. I had the pork osso bucco. It was so tender and delicious served over a bed of delicious risotto. I had a taste of the lasagna, the tortellini carbonara, and a penne pasta with Italian sausage in a red sauce. Everything was amazing. Our Waitress was very attentive and engaging. After dinner, the manager made a point to thank us and make sure we enjoyed our visit. I would for sure recommend and go again.
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