Large menu - there's something on it to please everyone. We went for lunch, 1pm on a Sunday afternoon, and there was plenty of available seating. Roomy, airy restaurant, without being noisy. We both ordered the parmesan crusted chicken with spaghetti noodles. If you don't like spicy noodles, ask them to refrain from putting the peppercorns on the noodles. I ordered the baked french onion soup with the lunch, and my dining companion had a small salad. No alcoholic beverages were consumed; only soda pop, and a cup of coffee after the meal. Meal was good, but definitely on the pricey side.
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