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“Excellent pizza”

Crust Stone Oven Pizza
Ranked #3 of 83 Restaurants in Bettendorf
Certificate of Excellence
Cuisines: Italian, Pizza
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Restaurant details
Dining options: After-hours, Reservations
Description: Newly opened Gourmet Pizza restaurant In Bettendorf Iowa- locally known and accomplished Chef Brian Olsen
Reviewed 25 June 2017

This is the first time we have eaten here. the waitress explained the menu, made suggestions and was friendly, helpful and attentive to our needs. We ordered cheese curds which come with a raspberry jalapeño dipping sauce. Ver yummy. We ordered the Neapolitan pizza with half chicken pesto and half bacon onion marmalade roasted tomato. Great meal. Definitely will etc here again.

    • Value
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    • Food
Thank PapaGramytravel
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (130)
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14 - 18 of 130 reviews

Reviewed 24 June 2017 via mobile

We lived this the 1st time, thought it was a fluke we didn't like it the second time, we then tried two more times but we're done. Many people do love it, just not us.

Thank vacaRus
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 May 2017 via mobile

We go to Crust all the time, not for the pizza but for the burgers, which are the best in the QC, in our opinion. We also LOVE the cheese curds and the goat cheese with marinara - quite literally both the best I've ever had, which is saying a lot for a cheese lover. Also a great selection of wine and beer and a very welcoming and classy atmosphere. FANTASTIC.

Thank Amanda W
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 23 May 2017

Lovely weather spot for apps & drinks....or a meal. Great staff and FAB apps beyond the typical offerings. Can certainly make a "healthy" meal from just apps...if you choose wisely! Bring your sunglasses!

Wish it were open for lunch more than on Fridays! Inside is cooler (thermally) and darker...so bring your sweater or jacket.

    • Value
    • Service
    • Food
Thank IALobster
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 March 2017 via mobile

We love Crust! We have eaten at pizza places around the country and it is pretty hard to beat Crust locally in the QCA. Their high temp oven takes minutes to bake the thin crust-- there is a very nice char and good slightly sweet crusty interior of the thin crust pizza. Rich (not sweet) tomato sauce and great fresh mozz cheese with good fresh basil. This is on par with Pizza Bianca in Phoenix and Verisanos in Atlanta. Our favorite is the margarita pizza- vegetarian, calorically more responsible and just an awesome, simple pizza that is hard to beat. If you are looking for standard pizza "for the masses" like Pizza Hut, this is not your place. But if you are a foodie I urge you to stop in--you may enjoy their special weekly pizzas that feature unusual ingredients or their regular ingredients like sausage and mushroom. The beer selection is fabulous and always changing. Zuccini fries are homemade. They offer thin, tavern and Chicago style pizzas which are all good. I highly recommend Crust.

Thank Molly P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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