Colonel Michael Edward Masters and his lovely bride, Margaret Sue, know how to make guests feel welcome. When I called to make the reservation for our Bourbon University experience, Margaret Sue was most accommodating. The Colonel educated my husband and me not only about bourbon but also about Kentucky history and his own story. When sampling a full range of good bourbons in splashes, we enjoyed crackers and a dip to die for. Midway through the two-hour class, Margaret Sue served a delicious lunch. Our final beverage was a classic Mint Julep dressed with just-picked mint. Delish! We also left with the Colonel's book, "Hospitality-Kentucky Style." It is a great read of what you really need to love about Kentucky and fun recipes. If you really want to enjoy bourbon to the hilt, Bourbon University is a must.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.